Journey to the Centre Of The Universe
Menu This Week
OUR MENU
RESTAURANT
Radio Springs Hotel offers a great range of fresh seasonal dishes prepared by our new Head Chef, Yvan Meunier, and new kitchen team on Thursday to Sunday dinners and Friday to Sunday lunches. If you have a particular dietary requirement please let us know when booking. If you ask on the day we can’t guarantee that we can accommodate your request.
BOOKINGS are preferred for planning purposes. Please call
5348 5562. Kitchen opens for Lunch from 12.00 p.m. (Fri, Sat & Sun) and for Dinner from 6.00 p.m. (Thu, Fri, Sat & Sun). We are no longer doing an early and late sitting.
Menu
Small things to start with
SPRING – 12 NOVEMBER 2020
GF = Gluten Free, V = Vegetarian,
Vegan = Vegan, DF = Dairy Free
Chicken liver pate $16 (GF avail.)
Chicken liver pate, citrus, juniper and Lyonville gin marmalade, toasted bread
Fried calamari $15 GF DF
Fried calamari, aioli, rocket and pickle salad
Henri Langlois tasting plate $30 (GF avail.) Cured meats, pickles, smoked barramundi rillettes, olives, Meredith feta, breads
Roasted beetroot dip $9 Vegan
Roasted beetroot dip, fried chickpeas,
grilled bread
Bigger things
Scotch fillet $38 GF DF
300g scotch fillet, green beans, kohlrabi and horseradish remoulade, jus
Barramundi fillet $38 GF
Roasted barramundi fillet, fennel and asparagus, spinach and basil velvet, coriander salt
Porchetta $33 GF DF
Grilled porchetta, roasted apple and cabbage, salsa verde, balsamic syrup
Roasted cauliflower $24 Vegan
Roasted cauliflower, Kabuli rice, green goddess dressing, caramelized smoked almond
Chicken parmigiana $25
Chicken parmigiana, fried potatoes, white cabbage slaw
Welcome back to our new menu !
Sides
Sides
Hasselback potatoes $9 V GF
Hasselback potatoes, organic garlic butter, capocollo crumb
Chips $9 DF
Chips, house made aioli
Rocket, zucchini & peach salad $9 V GF
Rocket, grilled zucchini and roasted peach salad, lavender dressing
Tomato salad $9 Vegan
Charred tomatoes with marinated bocconcini and basil
Roasted carrots $9 V GF
Roasted carrots, silver beet yoghurt
CHILDREN’S MENU (kids only) meal deal
Pasta with pesto or homemade Bolognese and parmesan $11
Grilled corn nachos $11
Popcorn chicken and chips $11
Ice cream, our own home made chocolate sauce $7
DESSERTS – Sample only (subject to change)
- VALERIE’S BREAD & BUTTER PUDDING, NUTMEG CUSTARD $13
- RHUBARB, GINGER AND APPLE CRUMBLE, HOMEMADE CLOTTED CREAM $13
- FLOURLESS CHOC CAKE, CITRUS SYRUP RSH HAZELNUT ICE CREAM $14 GF
- AFFOGATO $15 GF
SPECIALS: We offer various seasonal specials on our blackboards, however, they are not listed here. There has to be some element of surprise.
Dear Parents – Our guests would be most appreciative if you could supervise your children at all times. Butcher’s paper is provided on the table but due to COVID-19 we suggest you bring your own crayons. Thank you.
NO SPLIT BILLS – ONE BILL PER TABLE
EFTPOS is available and we accept VISA or MasterCard. PayWave (or Tap) is available. Minimum transaction $25. Note: We do not accept American Express (AMEX).
For large group bookings please talk to us or email us about Set menus.We can also do Wedding functions. Please email us for further information.
STAY OVER OR DINE WITH US
The Centre Of The Universe
RESTAURANT CINEMA BAR AND GARDEN
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Trading hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 4:00 PM — 11:00 PM |
| Friday | 12:00 PM — 11:00 PM |
| Saturday | 11:00 AM — 11:00 PM |
| Sunday | 11:00 AM — 11:00 PM |
WEB-SITE DETAILS ARE SUBJECT TO CHANGE
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Radio Springs Hotel. Made with love in Melbourne.