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Italian Menu

 Down Load Italian PDF menu here

MATINEE

Garlic or herb bread


Chips
(
hand cut, locally harvested potatoes)


Wedges
(hand cut, locally harvested potatoes served with sour cream & sweet chille)


Bruschetta
(tomatoes, basil, and olive oil)


Homemade soup
(with crusty bread)


Fettunta
With chagrilled copsicum tomatoes, basil & olive oil


Dips & olives
With bread


Vegetarian Antipasto 
(tomatoes, basil & olive oil

Antipasto

 

Natural oysters

 

Kilpatrick Oysters

MAIN FEATURE

Pasta. your chice of penne, spaghetti or fettuccine

Amattricicana
With spring onions, bcon, hot chilli Napolitano sauce

Bolognese
(traditional beef sauce)

Mushroom
(cream & white wine)

Carbonara
(with white wine, egg yolk, cream

Puttunesca
With hot salami, sring onions, capsicum, olives, anchovies

Chicken
With mushooms, baby spinach, Napolitana sauce, white wine & cream

Marinara
With our fine selection of sea food

Pasta platter
(your choice of three pastas)

Chicken parmigiana

Vegetarian stuffed peppers or eggplant

Beef lasagne

Salf & pepper squid

Garlic or chilli prawns

Seafood platter:
our selection of freshly grilled sea food with chips & salad

Fish of the day:
ask your waiter

STEAK... FRESH FROM THE GRILL

Porterhouse grain fed

Scotch fillet grain fed

Black Angus premim grass fed
(whit your choice of Sauce - Pepper, Dianne, Garlic, or Mushroom)


 

KIDS MENU

Spaghetti Bolognese or chicken nuggets & chips

Whit a soft drink & ice cream

Extra added attraction
Dessert Del giorno (as advertised)

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